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Definition 1:
A natural white substance that is used especially to flavor or preserve food see also sea salt table salt.
Examples:
The soup needs a little more salt.
Season the meat with salt and pepper.
Add a pinch of salt. [=a small amount of salt]
Definition 2:
A chemical compound formed when part of an acid is replaced by a metal or something like a metal .
Examples:
Mineral/potassium salts
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